My partner is a picky eater and even he loves it! Beef Brisket with Red Cabage Brandenburger Kohlroulade So easy! An elegant grilled entre for entertaining. Or do you think I should use the liquid ? Mushroom-Noodle Bake with Cheese As a food writer and cookbook author, I'm always looking to find ways to pass on my German heritage using local ingredients. Check this link for availability in your area. Steer clear of speciality rices like paella or risotto rice they cook differently in the oven. As a food writer and cookbook author, I'm always looking to find ways to pass on my German heritage using local ingredients. Your oven may cook a bit warmer than others, next time Id recommend taking it out a bit earlier. With very little work, it goes into the oven and you have time to make all the trimmings. Preheat oven to 350F/180C. Crusty, crunchy pork knuckels baked in dark beer with vegetables is a classic Bavarian dish. Melt 2 Tablespoons butter in a soup pot over medium heat. Return the meat to the soup. 'Cause it's so easy and so good. However,we remove the skin because otherwise the fat drips down into the rice as it cooks which makes it overly greasy. Oldenburger Grnkohl Browned pork loin cutlets with tender asparagus and a creamy onion pickle sauce with chervil. Wunderbar food. Directions. Sprinkle dry onion soup mix on top. As an Amazon Associate, I earn from qualifying purchases. Oven Baked Chicken and Rice Pilaf (Cranberry, Walnut, Apple), One Skillet Baked Chicken Shawarma and Rice (Pilaf), One Pot Creamy Baked Risotto with Lemon Pepper Chicken, bone in chicken thigh fillets, peel skin OFF, Fresh thyme leaves or finely chopped parsley. A stew and a fricassee use different cooking methods. When you are making a stew, the chicken and all the veggies are cooked from the start in broth or water. Bratwurst are browned and served with a sauce flavored with beer, capers, lemon and vinegar. Bring the broth to a boil, then cover and reduce the heat for about 20 minutes. Learn this easy way to how to make chicken soup and you'll make this often! The amounts aren't exact nor do they need to be. Meet with us around Oma's table, pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit. butter in a skillet over medium heat. Meanwhile, mix together Chicken Rub. A baked spaetzle casserole dish made with double smoked bacon, Black Forest ham and Emmentaler cheese. Pichelsteiner Stew The cooking liquid is strained and the resulting broth is used along with egg yolks, heavy whipping cream, white wine, nutmeg, and lemon juice to make a wonderfully delicious white sauce. Theres something absolutely mouth-watering about having a German meat-and-potato dinner. Perhaps you'll pick up a cooked chicken at the deli of your local grocery store just to make this. Why? I have the 6-quart Instant Pot by the way and I don't use it often enough because, to be honest, it can be a bit intimidating not knowing how long to cook things for. It's served with steamed rice to soak up all that sauce, and seriously leaves you with the best kind of leftovers. Or add some steamed vegetables and toss with a salad dressing while hot theyll suck up the dressing and make otherwise rather dull steamed vegetables infinitely more interesting! Use your tongs to scrape and remove any browned bits, and bunch up a couple of paper towels to soak up some fat from the pan, but not all. These colorful and flavorful skewers feature lamb, fresh pumpkin and Recipe courtesy of Chef Marcel Biro. Chicken thighs are best. Authentic wiener hot dog with coleslaw and crme fraiche a quick and convenient lunch. Potato Dumplings Hairy and Filled Good Riesling is easier than ever to come by in the US these days! The GermanAffentaler winerymakes a beautifully balanced Riesling in the iconic monkey bottle (Affental means monkey valley in German). Grilled Summer Vegetable Sandwich peel including white pith cut away to avoid bitterness, I used green asparagus, heirloom carrots, snap peas, carrots and sliced mushrooms), To prepare the chicken and stock, combine all of the ingredients in the bowl of an. I let the soup shown below cook just a bit longer so that the rice would swell more. Add any other veggies you like. My goal is to provide you with product information and my own personal opinions or ideas. A specialty from Baden Wuerttemberg. Preheat oven to 180C/350F. My chicken is well-seasoned so all my pan drippings are as well. Choucroute Garni butter. So I decided to educate my fellow Germany-missing friends by writing about German food and traditions. German chicken fricassee is traditionally served with mushrooms, green peas, green or white asparagus, and/or carrots. Turkey Rice Soup Recipe made Just like Oma, German Pork Knuckle Recipe (Schweinshaxe) Crispy Roasted Hock, Oma's Frankfurter Kranz Recipe ~ German Crown Cake (Wreath Cake), Omas Favorite Finds: German-inspired items for cooking & entertaining. Cook Bratwurst until browned, breaking it up into chunks as it cooks, about 10 minutes. It's a terrific way to use up leftover chicken, and you can add veggies according to your family's liking. A lovely main dish of white asparagus and fine German ham and a creamy gouda sauce. This recipe was fabulous! Its packed with flavour and the rice is to die for. AFFILIATE DISCLOSURE:Quick German Recipes participates in various affiliate advertising to provide a means to earn advertising fees by linking to retail websites. Here'swhy. Just like last month, Trader Joe's has some exciting new products for you to try this April. For a satisfying and hearty dessert, combine short-grain rice, vanilla, milk, and sugar into a creamy, satisfying sweet. Hhnerfrikassee: A crazy velvety-lemony-delicious German chicken stew recipe that's made in about an hour with the help of your Instant Pot! It is one of my favorite German dishes as the sauce perfectly complements the chicken and vegetables. Stir well, scraping the bottom of the pan to deglaze. That's my goal. First, you saute some delicious onions and garlic to start the base for the rice. Fluffy, tender and flavorful. Asparagus with Shrimp and Wild Garlic Hollandaise A lovely main dish of white asparagus and fine German ham and a creamy gouda sauce. I love all of the extra notes and find them so useful I made w/ skinless/boneless thighs and mix of rices the garlic and onion step at the start really ramps it up and makes this recipe sing! Want more of those Mediterranean flavors? This is called to deglaze. Beef Topside with Potato Dumplings and Brussel Sprouts This German wine from the German Baden area in the southwest is refreshing, fruity, and versatile. Tasty mini sausages made in Germany with cream cheese and bell peppers. Grilled Meats and Veggies with Baked Potatoes Wont be making this dish again but there are so many other great recipes here. I added diced courgettes, and topped the chicken with cashew nuts, cranberries and raisins, which were a great addition. So disappointing. Grilled skewers (kebobs) are hugely popular in Germany. That's the result. , pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit. In a deep skillet, heat oil over medium high heat. Pork loin marinated overnight in German honey, mustard and beer, then roasted and served with a jus and Beurre Marie sauce. My homemade chicken rice soup recipe, aka Hhner-Reissuppe, is one you're sure to make often. Kohlrabi Gratin Scatter onion and garlic in a baking dish (about 10 x 15" / 25 x 35 cm), then place butter in the centre. If you love making easy German food as much as I do, I invite you to stay in touch with whats going on around here by connecting with me on these channels: Copyright document.write("2008 - "+new Date().getFullYear()); | Quick German Recipes (Just like Oma) | All Rights Reserved. Cook the mushroom until they have reduced in size as seen in the video. Heat 2 tbsps. to guarantee the poultry remains juicy. Typical dish from Hesse, Germany. Quick-German-recipes.com does not sell any personal information. Get the latest recipes, news and special offers German Foods North America, is an independent blogger, importer and retailer based in Washington, DC. Marinated Fried Herring Id recommend cooking the chicken and cauli rice separately if youd like to do that. It revamped some oldies but goodies, expanded the snack selection, and introduced some completely new flavors. Biggest issue we had was people having 2 servings instead of 1. that I am reposting here for you for the most popular Instant Pot sizes (she is posting more suggestions for smaller versions of this pressure cooker on her post). Roast Leg of Lamb with Juniper Berry Sauce. What vegetables or wine to use however, is all up to the chef That's you! If youre lucky, you might end up with some okoge (scorched rice). Add the carrots and asparagus and cook for about 5 minutes, covered, over medium heat. Return mushrooms to saucepan and stir. I always aim for at least a couple of hours. , pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit. Bake uncovered for 25-30 minutes. This modern meatless Schnitzel originated in Wisconsin, created by Chef Marcel Biro. German food at its best. Photo: Adobe Stock/Allrecipes. But when making your fricassee, the chicken and veggies are first pan-fried before simmering to perfection. YUM! Heat 1 tablespoon of the oil in a large skillet over medium-high heat. Consumed best with hot mustard and a cool German beer. So so good! Glad everyone enjoyed this recipe Kristy! Cover, reduce to medium-low heat and simmer for about 15 - 20 minutes. Cover and allow the chicken to marinate for 3o minutes at room temperature. Add butter, garlic, pepper flakes and teaspoon of salt to the empty skillet and saut garlic for a couple of minutes on medium heat. Or perhaps some pasta like my delicious homemade German egg noodles? Add hot broth and continue stirring; increase heat and bring to a boil. I will not promote products I do not own or would not buy myself. Veal schnitzel topped with an egg and surrounded by a ring of tasty smoked salmon, anchovy and herring toasts, as well as a scattering of capers or chopped gherkins. Yum! Cover dish and marinate chicken in the fridge for at least 30 minutes and up to overnight. Using a mix makes these potato pancakes quick and easy ; the added flavors of apple sauce, caramelize onions and sour cream or quark makes them a delicious meal. I had the same question when making my chicken for Hhnerfrikassee. German Beef Pot Roast with Raisins We use chicken breasts rather than thighs. Season with curry powder. Red Cabbage Stuffed Pork Loin with Bavarian Mustard Sauce How to Make Chicken and Rice Making this recipe is super easy, it comes together in just a few steps: Cook mushrooms and set aside. This German dish from Hamelin gets its name from the Pied Piper legend but really its a delicious was to prepare pork loin with a vegetable cream sauce. I used portabella mushrooms, snap peas, carrots and green asparagus for my veggies, but feel free to use any veggies that look good to you at that time (peas, cauliflower, green beans and even fresh spinach would also be great options!). Add the onions and toss to coat. Serve with steamed rice and garnish with parsley. Oma's Favorite Finds offer a range of Omas favorite German-inspired must-have items that make cooking and entertaining more enjoyable, yummy, and efficient. My homemade chicken rice soup recipe, aka Hhner-Reissuppe, is one you're sure to make often. Directions. Meanwhile, mix together Chicken Rub. Use your own stock or buy some. We are independently owned and the opinions expressed here are our own. Schwbische Maultaschen (Swabian Ravioli) Top with chopped parsley and grilled lemon slices or fresh lemon zest. Join my free email list to receive THREE free cookbooks! chicken and rice, easy chicken and rice, one pan chicken and rice, Leave a comment below and share a photo on Instagram. Unfortunately, cauli rice will cook very fast and turn mushy by the time the chicken is done. Both rice and chicken were undercooked for us even after adding 20 minutes. It was quick and easy and I will be trying more of your recipes thank yoU! ! Stir in onions and garlic, and cook until onions are translucent, about 5 minutes. Depending on how you cook it that is. Making this turkey rice soup recipe is so easy and economical when you have a turkey carcass left over from your holiday dinner. Don't forget to use the carcass to make chicken soup later. Pork Roast with Potato Dumplings I have to admit that this is the best chicken marinade that I have ever tasted. Reduce heat, cover, and simmer for about 30 minutes. This allowed me to finish the other ingredients on my gas cooktop in the meantime. In the meantime, remove the meat from the chicken bones. Boiled Beef with Green Sauce Absolutely delicious!!! This old-fashioned Chicken and Rice with celery and onions is one of the world's most nearly perfect comfort food recipes. Published on April 27, 2023. Quick and easy. Traditional Oktoberfest spit-roasted chicken with crispy skin and moist meat in this recipe adapted for the home. Will definitely make again. Add frozen asparagus about 10 minutes before sauce is finished. Hello, Nagi! This is one of those easy recipes using chicken. They make dinner a breeze, yet theyre satisfying enough to eat as leftovers. Perfectly wunderbar. I still miss a nice weekend brunch with crustyBrtchen (rolls)and Teilchen (pastries), Dner Kebab and German cake and coffee time at 15 o'clock! Recipe courtesy of Chef Marcel Biro. It was great easy recipe. The famous Bavarian One-Pot dish with all kinds of meats and healthy winter vegetables. Summer's the time for succulent chicken dishes featuring garden-fresh produce and bright, herbaceous sauces. I made this it was great I added chopped fresh broccoli and belpepper to pan while browning in oven to give it more color. Rustic Tart with Caramelized Onions, Apples and Red Cabbage These potato dumplings are coarsely grated, which makes them look hairy. A variation is dumplings stuffed with ground beef or liver pate. Combine all above ingredients and rub onto drumsticks. Saut the veggies in some butter in a deep skillet or a large pot and season with salt and pepper, then transfer to a plate. Just skip this step and use a cooked rotisserie chicken instead! Preheat oven to 375 degrees F. Coat an 8-inch square baking dish with cooking spray. Add rice then mix. Is the recipe below locked? Sign up for free recipes straight to your inbox: Hello and welcome to Downshiftology! Make a huge batch when you've got a crowd to feed. Whisk in the flour, then gradually add in 4 cups of chicken broth, cup after cup, to avoid lumps from forming. A delicious German take on the familiar Cordon Blue using Limburger cheeses and authentic Black Forest ham (prociutto). Although there are variations, French chicken fricassee calls for skin-on and bone-in chicken pieces sauted with sliced onion, carrot, and celery, then stewed in chicken stock, white wine, and a bouquet of fresh herbs such as parsley, thyme, and bay leaf. Bake for 15 minutes (check at 12 minutes, mix if some bits are browning too much). Brown Rice Salad with Grilled Chicken This delightful dish is nutritious, simple to fix and brightens up any buffet table. Goose Breast with Potato Dumplings, Red Cabbage and Chestnuts Perfect as a light evening meal. Healthy, flavorful, and easy are what I aim for in a chicken recipe. Courtesy of Chef Armin Rossmeier. That's my goal. Season with salt, pepper, sugar, and lemon juice to taste. Arrange chicken thighs on top of the rice, then cover the skillet and place in the preheated oven. Get Oma's revised collection of her favorites inGerman Meat Dishes. 4 tablespoons all-purpose flour 2 cups chicken broth, hot 1 cup frozen peas (optional) cup heavy cream, or 10% salt, pepper fresh parsley to garnish Instructions: In a large saucepan or dutch oven, heat oil and 1 tablespoon butter over medium heat. This was excellent! Guten Appetit! (Reserve the parsley for the end.) Check out this list of the Best Mediterranean Recipes! And what's better than some delicious homemade crusty breadto help mop up that delectable sauce? Do you bake rice 30 min before adding chicken to keep from drying out? This recipe is my favorite one from Lisa. Unlock to see ALL the exclusive recipes on this site. Sprinkle with flour and stir to mix. In that case, just add the rice after about 40 minutes. Turn heat to low, cover the pan with a lid and allow to simmer for 1 hour. Well, that's totally up to preference! Love so many other of your recipes tho! Once fully coated, pour the mixture into the buttered baking pan. A popular dish from Northern Germany made of fried herrings that marinade for several days. -Glenda Harper of Cable, Ohio Go to Recipe 5 / 20 Hearty Chicken & Wild Rice Soup Rich satisfying, easy to make and serve, this German cheese casserole uses mushrooms, bacon, cheese, sour cream, white wine and noodles. Saut chicken tenders until nicely browned and just cooked through. This post may contain affiliate links. I love how this came together in one pan! Turn heat to medium high and add white wine. The chicken continues to cook during those times, too, which is why having a cooking chart handy is great! Frankfurter Kranz, aka Frankfurt Crown Cake or German Crown Cake, is a ring-shaped, three-layered cake filled with red jam and delicious German buttercream. Add your chicken to the bowl and toss to coat evenly. Enjoy the beautiful flavors of the season with recipes for sizzling grilled chicken with fruit salsa or a down-home stew with tender lima beans. My goal is to provide you with product information and my own personal opinions or ideas. Chicken breast sauted in onions and garlic, simmered in chicken broth and flavored with spicy curry ketchup, yogurt and raisins. This recipe is WONDERFUL. Remove foil, spray chicken with oil (optional, gives chicken nicer finish), then bake for a further 20 minutes until liquid is absorbed. Why? Chicken fricassee is one of these, for sure. Perfect to make ahead and freeze for days filled with snow or rain. Unless otherwise noted recipe, images and content Just like Oma |. 4.99 from 165 votes Print It Rate It Save Course: Main Dishes Cuisine: American Prep Time: 5 minutes Cook Time: 35 minutes Total Time: 40 minutes Servings: 6 servings Calories: 389kcal Use whatever you wish. I dont recommend that, as brown rice takes longer to cook. Erika Neumayer Ehrat,Owner & designer ofRare Dirndl. Heavenly Hot Dog with Authentic Wiener Sausage And made sure to add a bit more broth to keep from being dry. Take a peek at all Oma's eCookbooks. In a bowl, combine water and tomato sauce; mix well. Four of us for dinner and not one of us could stomach it. Please read my. So nutritious and easy to clean up! The classic Alsatian dressed sauerkraut dish combines chocken, spices, crunchy German sauerkraut and sausages. Mix soup and water together and pour over chicken and rice. Add the diced onions and stir for 1-2 minutes, or until they start to become translucent. This easy chicken noodle soup recipe, made from scratch, is a real German comfort food. This easy recipe for roasted chicken is a great way to celebrate German foods. Pears, Beans and Bacon Check this link for availability in your area. A great fish dish with zucchini and tomatoes. 2002 2023 German Foods North America, LLC. I loved bringing a healthy, great smelling food to the family. Spring Salad with Seared Por Tenderloin in Wild Garlic Pesto Dressing Similar to my greek chicken kabobs, the zesty Mediterranean-inspired marinade bathes the chicken in lemon dijon goodness. Spaetzle with Emmentaler cheese and fried onions typical of the Baden Wuerttemberg region. I would like to double it and am wondering what size dish you would use to do so? Add the chicken, mushrooms and peas and cook on low-medium heat for another 5 minutes. To keep them from becoming to dry, I sear them, set them under foil, bake the rice, then add them in for the last 20-25min (depending on how thick the breast is). You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods. Add the 2 tablespoon of butter for the roux to the same pot or skillet and melt on medium-high heat. Original Leipzig Hodgepodge :). The rice absorbs the chicken juices as it cooks, adding loads of flavour. Sauerkraut Baked Potatoes (berbackene Sauerkraut Kartoffel), Sweet and Sour Bockwurst (S-Saure Bockwurst), Schnitzel in Creamy Mushroom Sauce with Alb-Gold Beer Stein Noodles, Holstein Schnitzel (Schnitzel nach Holsteiner Art), Kasseler Ham with Sauerkraut and Mashed Potatoes, Halloween Sausage Snake (Wrstchen Schlange), Mushroom & Spinach Strudel Salad With Gewrztraminer Vinaigrette, Smoked Pork Chops with Sauerkraut and Mashed Potatoes (Kasseler mit Sauerkraut und Puree), Grilled Summer Vegetable Sandwich (Sandwich mit gegrilltem Sommergemse), Portabella Schnitzel with Camembert and Garlic Potato Rosettes, Frankfurter & Potato Salad "Carneval" (Wrstchen und Kartoffelsalat "Karneval"), Goose Breast with Potato Dumplings, Red Cabbage, and Chestnuts, Alpine Farmers Casserole with Mountain Cheese, Indian Chicken Casserole (Indische Hhnchen Kasserole), Venison Tenderloin with Red Wine Jelly Chocolate Sauce, Schweinebraten gefllt mit Backpflaumen (Roasted Pork with Prunes), German Beef Pot Roast with Raisins (Sauerbraten auf Rheinischer Art), Beef with Green Sauce (Gekochtes Rindfleisch mit Grner Sosse), Swiss-German Cheese Fondue (Deutsches Ksefondue), Grilled Apricot Duck Breast Over Crispy Potato Cake with a Fresh Apricot Blackberry Compote, Asparagus with Sauteed Pork Loin (Schweinelendchen mit Spargel), Pears, Beans and Bacon (Birnen Bohnen und Speck) (Grner Hein), Gnocchi with little pork meatballs in tomato sauce, Beef Topside with Potato Dumplings and Brussel Sprouts (Tafelspitz mit Kartoffelkndeln und Rosenkohl), Grilled Meats & Veggies with Baked Potatoes (Grillplatte mit Ofenkartoffeln), Sauerkraut Cheese Spaetzle (Kse Sptzle Mit Sauerkraut), Original Leipzig Hodgepodge (Leipziger Allerlei), Labskaus (Herring, Corned Beef, Potatoes, and Onions), Colorful Grilled Skewers (Schweinenackensteaks in Altbiermarinade), Dark Beer Basted Knockwurst with Onions and Hot Mustard, Beef Brisket with Red Cabbage (Gepkelte Rinderbrust mit Rotkohl), Meat-Filled Potato Dumplings "Hairy" and "Filled" (Hoorische and Gefillde), Creamy Potato Pumpkin Skillet (Sahnige Kartoffel-Krbis-Pfanne), Pasta Bake with Kochkse (Nudelauflauf mit Kochkse), Salmon with Sauerkraut and Green Cabbage Stir-Fry (Lachs mit Sauerkraut und Kohl aus der Pfanne), Sauerkraut Turkey Burgers with Emmentaler Cheese, Mini Wini Halloween Ghostly Dipper (Wrstchen Dip fr Halloween), Little Gourmet Skewers (Feinschmecker Spiechen), Pork Loin Curry (berbackenes Schweinefilet mit Currysoe), German Ham and Onion Tart (Deutscher Zwiebel-Schinkenkuchen), Fried Potato Varenyky with Sauerkraut and Leeks, Broiled Oysters from the Isle of Sylt (Sylter Austern), Chicken Sauerkraut Roesti (Puten Sauerkraut Burger), German-Style Potato Salad (Kartoffelsalat), Currant-Glazed Pork Tenderloin with Red Cabbage & Thyme Dumplings, German Currywurst with Mango and Potato Salad, Kale Stew with Smoked Meat and Sausages (Grnkohleintopf), Pear and Green Bean Stew with Bacon (Birnen, Bohnen, Speck (Grne Hein)), Oldenburger Green Cabbage (Oldenburger Grnkohl), Baked Chicken with Red Wine Jelly Mustard Sauce, Goldsaft Sauerbraten (Eifeler Sauerbraten), Red Cabbage Stuffed Pork Loin with Bavarian Mustard Sauce, German Chili Dog (Frankfurter 'Amerikanisch'), Nuernberg Sausages with Sauerkraut and Mashed Potatoes, Sauteed Beef Strips in Curry Sauce (Geschnetzeltes vom Rind in Currysauce), Crispy Potato Pancakes with Quick Herring Salad, Bavarian Pork Knuckle with Sauerkraut (Eisbein mit Sauerkraut), Deutschlnder Pasta Salad (Deutschlnder Nudelsalat), Onion Tart with Emmentaler Cheese (Zwiebelkuchen with Allgu Emmentaler), Sauerkraut Spaetzle with German Sausages (Krautspaetzle), Pan-Seared Goose with Brandied Plums and Potato Pancakes, Bavarian Bread Dumplings in Creamy Mushroom Sauce, Heavenly Hot Dog (Ein heier Hund aus Wien), Asparagus-Ham Cream with Ribbon Noodles (Spargel-Schinkencreme mit Bandnudeln), Austrian Ksekrainer with Sauerkraut in Pretzel Buns, Beef Rouladen with Pan Gravy (Rinderrouladen), Grilled Medallions of Pork in Black Cherry-Pepper Sauce with Spaetzle and Braised Fennel, Goulash Potato Ring (Gulasch im Kartoffelrand), Grilled Asparagus and Beet Salad with Honey Mustard, Brandenburg Lamb (Brandenburger Lammfleisch), Baked pork with Curry Sauce (berbackenes Schweinefilet mit Currysoe), Asparagus with Shrimp and Wild Garlic Hollandaise (Spargel mit Brlauch-Hollandaise), Hearty Sauerkraut Quiche (Herzhafte Sauerkraut Quiche), Colorful Beef Stew (Bunter Rindfleischeintopf), Bratwurst with Curry Ketchup (Currywurst), Beef Roll-ups with Black Forest Ham and Gherkins, Roast Goose with Liver Pate Stuffing and Red Currant Glazed Peaches, Berlin Doner Kababs (Berliner Dner aus Kreuzberg), Sauerkraut Potato Pizza with Cauliflower Crust, Stir Fry Noodles with Rosehip-Balsamic Sauce (Nudeln mit Hagebutten Balsamic Sosse), Fish Cakes with Green Sauce (Fischfrikadellen mit Grner Sauce), Sausage Skewers with Mango and Bell Pepper.
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