Add the ground beef and scallions and break the meat up with your hands. It seamed that everyone who worked there enjoyed themselves. This one makes me smile. I remember that $1 would feed you and you got change back. Ahh the days gone by. Place the giant burger in the skillet carefully while peeling away the bottom piece of parchment. Great posts bringing back lots of memories. They also went down because of menu changes, as many critics believe. The food was superior and the shakes were good as well. Chicken Club Wrap $9.99 Cheese, bacon, lettuce, tomato and mayonnaise. I worked at a Gino's in Newark NJ in 1969 and 1970. I love Ginos We went to the one on Main Street in Jeffersonville Great hamburgers french fries and the shakes were amazing And the KFC chicken seem to taste better at Ginos as well I cant remember if they used white or yellow American cheese I dont think I really got cheese on my burger is back then. For their meal, Workers would pull chicken meat off bones and grilling it with ketchup & mustard, or with giant sauce. Although the first location opened in 1957, the restaurant got its name of Ginos in 1959 for the first time. Estimated values based on one serving size. I remember going to Gino's and eating the Jr. I worked at Gino's on the Atlantic City Boardwalk in the summer of 1971 with my buddy Ian,both from England.Does anyone remember us ? Also did a lot of other jobs. Also was a big Colts fan as a kid during that time. We also has the best roast beef sandwiches and they were sliced from real, baked beef that we put in the oven each day. ate 2 times the week a street Rd good luck. Our Ginos recipe chicken with cheese, lettuce, pickles & secret sauce. Privacy Policy. They truly believed in providing a quality product at a reasonable price. I still live in Ardmore. Remove from heat and place skillet in the oven to finish cooking for 5 minutes. Prizefighter Muhammad Ali filmed a TV commercial to announce the return of Giant Burger. Lifting up every other strip, fold about 1-inch (2 cm) the bacon back on itself. ALSO, went to the beach last weekend and almost wrecked my car when I saw the Gino's sign in Glen Burnie, MD. However, the brand name is Ginos Burger and Chicken. in the meantime thanks for jackson hole burgers but can't wait and hope the heroburger re-appeaars, there were three store's in the Trenton Nj area. By 1969, there were 100 restaurant locations, growing to 330 in 1972. Numerous misdeeds. They really were the best and I miss Gino's a lot. I also have food pages for the 80s and 90s. Add to bag. Fans left early cause we werent doing so well. Then what we call working the window.(cashier). Marriott has wrecked every resturant they have touched. In addition to the stores in the Mid-Atlantic states, there were stores in Southern Calif.,The Bronx, New Haven & Boston. google_color_text = "000000"; We used to call the giant sauce "gooby sauce". They really were one of the best of their day. He ended the commercial with "Square Fish???". I still have one for keeping the good memories. Scroll through our Gino's Recipes and try out the ones that will satisfy your pizza cravings. I would lick that paper that had the sauce and some melted cheese too. The Gino's giant was absolutely better than the Big Mac. $4.69 . Begin typing to search, use arrow keys to navigate, press Enter to select and submit search query. Just fun fact, the McDonalds Quarter Pounder? Soon, all locations closed, leaving only the Towson and Glen Burnie locations as of today. Guess it was too good to be true. We were also treated to Gino's when our little leage team won the championship. Gino's had over 325 stores when the Marriott takeover happened. Gino's was my all time favorite place to work. However, the chain couldnt keep up with its competitors. Gino played for them til 66. I've worked with quite a few terrific people. The first location opened at 4009 North Point Road in Dundalk, Maryland, in 1957. The fast-food giant announced Monday that it is tweaking the recipe to some of its flagship burgers including the . Dad would get chicken, kids would get burgers. No chicken at McDs My dad managed quite a few Gino's in the 70,s from Oakland NJ, too My Holly NJ, Too Cinnaminson, Levittown PA ie Tullytown,,I still have the Clock they gave him when he left after 10 years, my Dads name was Don Hale, didnt the Gino's when they changed too the homestyle Hamburgers, did they make a cheese steak? LOL. However, the locations could not operate for long. Racine's tragedies are a prime example of French classicism, and his Alexandrine verse is considered exceptional in its harmony, simplicity, and elegance. ginos rockville pike in md was incredible!! The "bosses"/managers and even our district manager was great! Burger buns made easy at home step by step procedure. Our Gino's recipe chicken with cheese, lettuce, pickles and secret sauce. Worked at the Gino's on Rt 40 at St Agnes Lane from early '72 until late '73, then transferred to the Security Blvd store until I graduated HS in June '74. The day of Nov 28 1976 I got my bike stolen right in front of the Trenton S. Broad Street store. I believe it was the kids burger and that they sold KFC chicken and that was the real recipe! Dam! 8 sticks seasoned with Parmesan garlic and served with your choice marinara or garlic sauce. 1 1/2 Teaspoon fine salt. In the summer of 1968 I recall going to Gino's on the Atlantic City Boardwalk. Along with the new menu, the board introduced interiors and exteriors. I worked in the Ginos at Horsham 76-77. Some of the Best memories ever in the early years, until they changed the menu to hero burgers. Greg our cashier could not stop talking about Gino Giants to every customer. Buffalo sauce, bleu cheese crumbles & bleu cheese dressing. Cook for another 5 minutes. Toppings: Cheese: cheddar cheese, or your favorite kind. The Hero burger was not as good as the Gino Giant. Wanted to see if I could find a picture or recipe. I own a 45 rpm record of the Ginos theme commercials. Provolone cheese, lettuce, pickles & secret sauce. Stir together mayonnaise, pickles, ketchup, garlic powder, and pepper in a bowl until well combined. The Gino's hamburger chain started in suburban Baltimore, 1957. If any of you worked at the Marlton, NJ store, please leave comments or memories. Sprinkle half of the cheddar and half of the Monterey Jack over one disk of ground beef, along with half of the parsley. When you do this, youre quite literally squeezing the juices out of the hamburgers. The Best Giant Burger Recipes Of All Time Twisted 2.19M subscribers Subscribe 967 60K views 10 months ago We love burgers, and even better than burgers? I found a complete set of plastic mini NFL helmets that Ive had since the 70s. I worked at the Wrightstown, NJ Gino's in 1979. $4.69 . I met a lot of friendly people during that time. Their Giant was the BEST and non better than their hand cut fries. I've enjoyed this forum and refreshing great memories of my youth. Realizing the mistake of discontinuing the famous Giant, the chain reinstated the sandwich in 1983. The Gino's your'e talking about was in LANGHORNE and is currently a MickeyD's (ugh) and yes Gino's is coming back, but this time they will be more like Five Guys Burgers than McD's or your other Garden variety fast food joint. The Big Mac was the best sandwich ever. i worked one of the company's first drive through windows and was one of the first girl to cook the chicken our managers were the best mike paoella and jimmy rivers to name a few!!! Tomato: beefsteak tomatoes are preferred, but any will work. On a parchment paper-lined baking sheet, lay 5 of the bacon strips down back to back. The reason I found this site is we were talking about it last night and tonight we are making some homemade Gino Giant Burgers!! I worked for Ginos Kentucky Fried Chicken in the late 60s in Highland Park NJ. To this day, I still have the "beer" mugs that they gave as a promotion. They had mustard and ketchup, which made them much better. What a GREAT PLACE TO WORK! Gino's Hamburger recipe is not available on the internet. Worked with a great crew who all hung out together. And here is why I think thatLiving near Philly, I always somehow thought growing up, that Ginos (fast food) somehow was associated with Ginos Steaks in PhillyAnd I sort of remember that they sold cheesesteaks there, before they went belly up.(However, I could be wrong) I do realize that there was never any association. Gino Giants are the best I also remember when they introduced the cheesesteaks very good. Lettuce, tomato, chipotle mayonnaise & provolone cheese. Deliciousanother tasty '70s treat. Form into a large 8"-across patty and place on a wire rack over a sheet tray . As a five year old in 1976, I was separated from my family on the Ocean City boardwalk. Cheese, bacon, lettuce, tomato & mayonnaise. Our restaurant design includes an open kitchen format where products are prepared, cooked, and assembled in full view of our guests. We love to dip our French fries in it too. Chicken Caesar Wrap $7.99 Romaine and iceberg lettuce mix, Caesar dressing and Parmesan cheese. Have a look at more classic restaurants from the past that no longer exist or barely survive: Horn & Hardart, All-Star Cafe, and the Bennigans. Remove from pan using spatulas and place on a cutting board for serving. ** Nutrient information is not available for all ingredients. It went through the decades and they had two hippies from the 60's holding flowers. Classic Gino's Giant Burger. cooked a lot of chicken! The tale of Ginos Hamburgers is no different. Definitely tasted better than the Big Mac. I remember the Gino giant being my favorite sandwich but do not remember what was on it other than the sauce that is similar to Thousand Island dressing. i worked at gino's on th eb;vd in philly through my high school years from 1975through 1979 also worked there after high school ! I was the first female in the company to learn how to cook KFC! Gino's Hamburgers was a fast-food restaurant chain founded in Baltimore, Maryland by Baltimore Colts defensive end Gino Marchetti and running back Alan Ameche, along with their close friends Joe Campanella and Louis Fischer, in 1957. He came to England in 1995, working first at The Orchard . Having a discussion about it and some say no, it didn't. McDonald's is cooking up a series of upgrades for its most iconic burgers. It's a Popeye's now. Almost every burger recipe calls for salt and pepper, but when you add the salt makes a huge difference. DON Hale,,,my dad passed away from Cancer in 2008. send me a email at usmchale1@aol.com , put Gino,s in subject. Gino's opened back up in 2013 in it;s original spot on Ritchie Highway in Glen Burnie Maryland and doing wonderful!!! Any help? Looking through some print ads, it appeared that Gino's chain came short of reaching the Ohio Valley, despite interest expressed by cities like Cleveland, Cincinnati, Detroit and Indianapolis (home of Burger Chef). His, is nina on sprout pregnant 2013 answer com, replacement clock for miller lite beer sign, louisa logjammer in wishing for huge wang. I am going to start sending my photos into the website soon. ginos giantfixins bar, spinning big ginos sign outsidenothin better.ginos give u freedom of choice, so cmon everybody and lets rejoice. Portobello Mushroom Burger in the Oven. Good okd memories!!!! I was hired by the Gino's in Auburn, MA on my 16th birthday in 1971! Let us take a peek into the tale of this classic restaurant chain from the past! Though Racine bore substantial criticism from his contemporaries, he is now considered one of France's "big three" 17th-century dramatists, along with Corneille and Molire. If anyone want to reach me my email address is kemenes2249@msn.com, I worked at Gino's in West Caldwell, NJ in the early/mid 70's. //2007-06-05: inthe70s On a piece of parchment paper spread half of the meat into a large circle about 10 inches (25 cm) long and 1 inch (2 cm) thick. Speaking of restaurants going defunct, make sure you enjoy the best restaurants near you till they exist. So the burgers puffed up a bit making them awkward in the bun. Wow!! Thankfully no one was injured. This means that every time you visit this website you will need to enable or disable cookies again. . Gino caught the cooking bug from his grandfather (a head chef in Naples) and entered the Luigi de Medici Catering College at the age of 13. Our store number was 04077.Our store was built in 1972 in the heart of south Philadelphia.Gino Marchetti came to see our store and was very impressed about how clean it was.I met a girl Diane there and married her in 1983. I was disappointed the milk shake machine was down. Making burgers for a backyard barbecue or family gathering is always a good idea, but weve all experienced that feeling of dread when they dont cook as expected. Worked at Manor Park Gino's lolQ. miss my uncle miss Ginos. I Made It Nutrition Facts (per serving) I lived in Trenton NJ from 1966-78. I worked at the one at the Garden State Plaza in New Jersey. The Gino Giant was the burger of choice. Have a look at more classic restaurants from the past that no longer exist or barely survive: Once and for All: Mike Tyson vs. Michael Spinks, Learn About the Very Wild and Interesting Psychedelic Era. Not many girls were allowed in the back. Sales plummeted! we still talk about the gino giant it was at cottman toresdale in phila love the special sause ther was carboard around the giant we would lick the sause on the carboard can not wait its about time love them gino giants. They would wrap the burger in a kind of cellophane sheet, & I recall licking every last bit of the sauce from it. Two patties with bacon, American cheese, lettuce, tomato, mayonnaise & onion. Really loved the Gino's Giant until they came out with the Hero Burger. google_color_url = "1F2B9E"; Great friends. The Sirloin-er, from sirloin steak (a Tops Drive-Inn staple), the Jumbo Gino, similar to the Whopper, and the Gino Giant, which competed with the Big Mac, were all famous at the restaurant. My father, without hesitation, walked him inside and bought him dinner. 54th & City Ave was my last stop before heading out to Southern CA in the late 70's. Unfortunately, all good things come to an end. I made a lot of friends and had a lot of fun working there. The attempts remained unsuccessful, with only two current spots surviving. Don't you just love the special sauce for burgers you can get from restaurants and fast food joints? Three patties, American cheese, lettuce, tomato, onion & secret sauce. The Hero turned out to be unsuccessful and led Gino to return the Giant. I couldn't have been more eight years old. Super gino;s giant. I will always remember the jingle. There it had difficulties in surviving: Gino Marchetti was relatively unknown in the region. I know they were purchased from a fast food chain, and believe it was Ginos. Mozzarella Cheese Sticks. The following are links about Gino's you may find interesting. When she would come home after work in her Gino uniform I would yell "GINO" ! To answer Linda Cs question yes Gino's did supply a bucket of chicken in a red pail with a white handle. I miss the good ol days. Jane, Get a Jr Giant and as for extra sauce. Remove from heat. !the gino's giant and the hero burger nothing comes close to it sad day when they close shop,harrisburg,pa. Ginos Burgers & Chicken has always strived to be synonymous with greatness. Did anyone here go to any of the company picnics they held once a year? We used to get a Giant,a cheeseburger, and a small french fry order for a dollar even then we were full the rest of the afternoon until dinner, great food and a cheap meal back then!!! I use to make a monster version of the Giant using the Sirloin. I remenber when they went out of business and I had my first Big Mac. I still call her Gino to this day. If you miss the Gino Giant come to Glen Burnie Maryland!!! I worked at Ginos in the 70s while in high school, it was the best place to work. (Do not substitute this)1/3 Cup all purpose flour. I worked at the the on Frederick Road and 6333 Baltimore National Pike in Maryland. These buckets appeared on the market for special promotions. Includes American cheese, Giant sauce, lettuce and pickles. I believe there was one on Nottingham way in Trenton NJ. Serve on a roll with lettuce and tomato. Gino's hamburgers the Giant and the Sirloin kicked McDonalds ass! In 1978 there were 359 stores. One opened at Oriole Park at Camden Yards in 2012. Has anyone ever been to the Ginos in Lester PA near the Philly airport? In 1978, they added the unsuccessful Gino Hero sandwich back to the menu. * Percent Daily Values are based on a 2,000 calorie diet. Never let on how hard it was to lift those stupid pots, or how scared I was when I had to release the pressure valves and all that steam shot our of the pots. If youre making burgers on the stovetop (hopefully, in a cast-iron skillet), start by dolloping a few tablespoons of butter into the skillet, then basting the patties with the melty goodness as they cook. For one spot, the company purchased Orchestra Hall in Detroit. Theyll wind up juicy with a deliciously salty crust. Gotta say, though, that the Gino Giant (eventually) turned me into a vegetarian. The good old days. I'm hoping the 'new' Gino's finds success. The store was in Ridley Twp Pa. We cooked the chicken in real pots. I just found this page while looking for the Gino Giant sauce recipe. Hence, the chain got famous as Ginos Drive-In. I work for Home Depot now. Dinner was 3 pcs, mash and gravy and a biscuit for $1.30. Even met a nice lady named Kathy, she worked the front. However, Gino's Restaurant has been come back as Gino's Burgers & Chicken (it mentions that it will have many of the same foods, etc.) google_color_link = "A74403"; Heat a greased 10 inch (25 cm) cast iron skillet over medium heat. They were the best eva. Jumbo Breadsticks. The first location opened in King of Prussia, Pennsylvania. Going to Gino's was an absolute treat and I remember with great pride being old enough to get a Gino Giant all for myself. worked at mercerville nj location in 65, My sister worked at Gino's on rt 22 in NJ. i PRAYED to the sirloiner!! I used to go the the Gino's in Horsham, Pa. on Hwy 611. My first real job was at the Gino's in Havertown, PA in 1977. My dad was a manager and mom worked the counter too For you folks that are a little lost here's their new web sight with the history and latest news http://www.ginosgiant.com/index.html I sure so want to take a trip to King of Prussia right now. Today, there are no branches under the brand name of Ginos Hamburgers. The fast food giant announced this week that it would be making "small but tasty improvements" to the Big Mac . The chain had 359 company-owned locations when the Marriott Corporation acquired it in 1982. "So come on everybody, and let's rejoice- cuz Gino's gives you freedom of choice". To replicate the giant sauce try Mayo, ketchup, relish & spices - garlic, salt, pepper to taste. Gino's had the best fast food! Great burger! lettuce, finely shredded 1 gherkin, thinly sliced Roll half of the beef mince into a ball and pat it down until a finger thick, bigger than palm size patty. I worked at a Rest. I grew up in Philly and we use to go to Gino's resturant all the time. With ground meat, though, salting the mixture ahead of time can draw out too much moisture, leading to a dry, dense burger. The best aapple pies - deep fried - the special was $1.29, the dinner was $1.79 and the thrift box was $3.99, the bucket was $6.99 and the bucket was $8.99. I worked at the Marlton, NJ Gino's from 1979 until the day it closed in September of 1982. American cheese, lettuce, pickles and secret sauce. I read most of the post here and haven't seen any mention of it. I worked at the Gino's in Ardmore while I was in college from 77 to 81. google_ad_height = 600; I miss that place! They planned to demolish the structure for the construction of Ginos other restaurant location. The Tale of Gino's Hamburgers Although the first location opened in 1957, the restaurant got its name of Gino's in 1959 for the first time. (new Image()).src = 'https://capi.connatix.com/tr/si?token=bd5526af-9c84-429a-baca-e1c4e1072ef9&cid=877050e7-52c9-4c33-a20b-d8301a08f96d'; cnxps.cmd.push(function () { cnxps({ playerId: "bd5526af-9c84-429a-baca-e1c4e1072ef9" }).render("7917806a0d7f4109a1cb2a4492c81a1a"); }); Of course, adding more fat to the hamburger patties will also help make them more juicy. now that they are on the comback i hope gino's puts them back on their menu. Super Gino's Giant Burger. Are you from the area Great memories. 2 1/4 Tablespoon granulated sugar. Romaine and iceberg lettuce mix, tomatoes, carrots, red onions, celery, chopped eggs, crumbled bleu cheese, crumbled bacon & croutons. I worked @ Gino's in the 70's. The best aapple pies - deep fried - the special was $1.29, the dinner was $1.79 and the thrift box was $3.99, the bucket was $6.99 and the bucket was $8.99. I worked at the Willow Grove Ginos (next to the Wintersport Skating Rink) in 73, and 74, then in the Ocean City Boardwalk store the summers of 74 and 75 and in the Flourtown PA store in 75. Like all things, even big restaurant chains can have a downfall.
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