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how to reheat mashed potatoes in air fryer

Place two cups of mashed potatoes in a quart-size freezer-safe bag and squeeze out extra air. Youre going to love how easy this is! Tanja is great lover of healthy eating and lifestyle, she has been editing TV series about nutrition and health for years. Preheat the air fryer to 350F/175C and cook the potatoes in batches for 3 to 5 minutes, or until golden brown and crisp. to the top of the potatoes as they reheat and then stir it in before serving. Danilo Alfaro has published more than 800 recipes and tutorials focused on making complicated culinary techniques approachable to home cooks. Add the mashed potatoes to the top of the double boiler or to your glass bowl. The constant circulating heat in the air fryer cooks the potatoes to the perfect mashable consistency. Simply add your mashed potatoes to a microwave-safe bowl, along with a tablespoon or so of milk or cream. Reheat Baked Potatoes. Avoid reheating them directly from frozen, and keep in mind that your potatoes will likely be slightly watery if you reheat them after freezing. Divide the potatoes in half, then wrap both halves in a foil, creating an airtight sealed packet. If you rely on them for your diet, use your preferred nutrition calculator. To ensure the best texture and flavor, eat the potatoes within a month. Heat the oven to a low temperature with slow heat for the job to be completed. It would be a logical choice if you received an original pan that fits in the basket along with the device. Cover the bowl tightly with plastic wrap and microwave on 50 percent power for 60 seconds. Instead of wasting time in the kitchen, you will be able to save time by having leftovers on hand. The potatoes should be thoroughly stirred to ensure they are warm and fluffy. for no skin, better off boiling. If you plan to fry the potatoes after soaking them, make sure they are completely dry before doing so. Her search for better health and better control of her blood sugars led her to a plant-based diet. If they are getting gummy, turn the power down even more and stir less frequently. Potatoes without dairy ingredients may last slightly longer. The amylose starch in potatoes reacts one of two ways when heated. Lay the bag flat and pat it out so the potatoes can freeze in an even layer. Reheating mashed potatoes without turning them to glue or drying them out is difficult, but not impossible. No matter the reason, there are plenty of ways to use leftover mashed potatoes! Theyre easy to reheat and come out just like you whipped up a new batch! Place the potatoes in a covered dish and microwave on half power for five minutes, or until al are soft. It is only important to set the temperature high enough so that the reheated potatoes are safe to eat. Place in the air fryer for 25 minutes at 400 degrees F, air fryer setting. Let the prepped potatoes cool thoroughly, then freeze them in single or group servings. When using air frying potatoes, the first thing you should do is follow a few simple steps to achieve ideal results. Over mash the potatoes and everything turns to glue. Place the foil packets in the preheated air fryer. Your email address will not be published. You can also add in other ingredients like shredded cheese, green onions, or bacon bits. ins.style.width = '100%'; You dont have to throw it away in any way. Follow me onInstagram, Facebook, or Pinterest for more recipes! Put the trivet in the Instant Pot and add a cup of water. Place the balls in the air fryer and cook for 10 minutes, shaking the basket halfway through to ensure even cooking. If you have leftover potatoes that you need to cook, an air fryer is a great option. Reheat your potatoes for around 3-4 minutes, and afterwards, check on your potatoes. How to reheat roast potatoes using an air fryer By Stuart Melling November 29, 2020 Preheat air fryer to 400F Cook for four minutes at 400F, shake half way through cooking We used the COSORI to air fry this (affiliate link, we get a fee), always check your food with a good kitchen thermometer. ins.dataset.adClient = pid; ins.className = 'adsbygoogle ezasloaded'; Why cant you oven-fry mashed potatoes? Considering that the cold leftovers have dried out a bit, it is important to add moisture to make the dish juicy. Taste before you serve. This will give them a crispy outside and a soft inside. Wrap up the foil over the potatoes. Step 1: Preheat Oven to 350 F Set the oven to heat to a maximum of 350 degrees Fahrenheit, and no more than that. Toss to fully coat. There are many ways to make leftover mashed potatoes better. It's mostly the amylose absorbing water, but it happens with amylopectin to a lesser degree. Cook the vegetables in a single layer so that the air can circulate around them. container.appendChild(ins); Ive tried a few things: Russet, King Edward, Dutch cream, and Royal blue. There is no need to risk food poisoning. Here's how to freeze and reheat mashed potatoes so they're fluffy and delicious when you serve them up. It would be good to break the cycle in the middle and stir the potatoes. Add the potatoes to the slow cooker and heat on low for 2 to . Mashed potatoes are a staple at any meal and especially around the holidays. Please leave a rating in the recipe card. Put the potatoes in a microwave-safe bowl, with a little extra dairy. var ffid = 2; This information will not be used for any purpose other than enabling you to post a comment.*. Add a small amount of liquid (cream/milk, vegan milk, or broth) to the bottom of the pot. But when heated using moist heat, the starches absorb water, causing the starch granules to swell up. I would recommend using smaller potatoes for cooking up quicker and use either smaller new potatoes or smaller baking potatoes. This is a simple skill I enjoy doing in the air fryer because it is the most convenient kitchen tool for doing so. This method produces a mashed potato with a little bit of a crisp to it and we can't get enough! What you can do is make your baked potatoes in advance and then reheat them as you need them in the air fryer. But when the starches start to cool, they undergo gelatinization. If youve already added your liquid and oil to the uncooked mashed potatoes, dont add more before putting them in the crockpot. Want to make them more moist and fluffy? In a large skillet, heat vegetable oil over medium heat. A pot on the stove is an easy way to reheat mashed potatoes too. Preheat your air fryer to 400 degrees Fahrenheit. var ins = document.createElement('ins'); Take Your Dishes To The Next Level With Melted Mozzarella Cheese Sauce! Preheat your air fryer to 400F for 3-5 minutes. You can also add some cheese or other toppings to the potatoes before air frying them. Be sure to label the bags with the date and amount of potatoes in each one. But instead of adding the extra liquid before popping them in the oven, cook for half the time then check and only add more butter and milk if they seem to be drying out. See my suggestions below. If your cake is too dry, you may not be able to feed it enough eggs. Cover the bowl tightly with plastic wrap and microwave on 50 percent power for 60 seconds. Mash with a potato masher until everything is smooth and fully combined. She believes that quality nutrition is one of the key ingredients of a happy and healthy life. RecipeThis.com. This post may contain affiliate links. Let your mashed potatoes reheat for about 8 - 10 minutes under low and slow heat. For the methods mentioned here, its best to reheat your potatoes low and slow to keep them from drying out. ALL content including photos are copyright protected. Certainly using an electric mixer on them is a no-no. There are three more methods that work almost as well that well outline below, as well. Cut red potatoes in half or into wedges, depending upon size. Taste of Home is America's #1 cooking magazine. Load leftover mashed potatoes into the air fryer baking pan and load into the air fryer basket. Reheating mashed potatoes on the stove is probably the easiest method of the lot. Season with salt and pepper and add butter. With the turkey tenderloin in the oven along with the stuffing & macaroni and cheese, and the burners occupied with the gravy and cranberry sauce, that doesnt leave much room for the mashed potatoes. If youre having piping-hot potatoes, use milk straight from the fridge. So salt, butter, and cream in your mashed potatoes are definitely helpful as well as tasty.). This is what you see happening along the outer edges of a baked potato. And using a double boiler is just way too much trouble. STEP THREE: Preheat your air fryer to 400 degrees. If you dont have time to cover them, you can warm them in the microwave or oven if you dont have enough time. One reason many people end up reheating their mashed potatoes is that they dont have time to cook them the day they want to eat them. It's actually perfect for the job. When reheating mashed potatoes in the microwave, you can go for a whole new look. All methods are also applicable to frozen mashed potatoes just be sure to thaw it first. Preheat your air fryer to 300F (150C). If youre looking to reheat meatballs, try combining leftover mashed potatoes with the meat. Should you boil potatoes before frying them? The entire dish can be microwaved or reheated in a pan. ins.style.minWidth = container.attributes.ezaw.value + 'px'; The challenge when reheating them is to achieve creaminess without gelatinization. How long does it take to bake potatoes in an air fryer? Potato cakes that can be air fryered should have a high starch content and a low moisture content. Then pin it for later! Cook over medium low heat while stirring, approximately 5-7 minutes depending on how many potatoes you have. Make sure to stir them thoroughly to ensure even warming. Sara Seitz is a freelance writer living with type 1 diabetes. When the potatoes are done cooking, serve them with butter and cream or milk mashed between them. Place the basket in the air fryer and heat for 5-7 minutes. Place the mashed potatoes into a mixing bowl. If this happens to you, rather throw away the old mashed potatoes and cook a new one. Cover with 15ml of olive oil, sprinkle generously with salt and pepper. But they can still get gummy, especially when going from the cold fridge straight into the hot oven. We bake them at 350F for about 20-25 minutes (with a splash of milk on top). Take out a skillet (make sure that it's non-stick) and place it over medium-low heat. Season the potatoes with salt, pepper, garlic powder, and parsley after they have been rubbed with olive oil. Cook over medium low heat with some milk stirring occasionally. 1 Prep potatoes for the air fryer. Once the time is up, check the potatoes with a fork to see if they are fork-tender. Take your mashed potatoes out of the fridge and set them on the counter for about 20 minutes to bring them to room temperature. Heat the potatoes over low heat for 1 minute with some liquid, covering them with a lid, then turn off. On the other hand, recipes that rely on solely on broth and oil will lose texture when you freeze and reheat them. Mashed potatoes can be used in a variety of ways, and they are a versatile vegetable. Continue stirring and heating like this until the potatoes are heated through. Finally, soak the potatoes in warm water before frying to remove the starch and produce a crispier pan. no, the skin keeps the heat in which helps it cook evenly on the inside. A self-taught cook who grew up reading cookbooks for fun, Vanessa lives and breathes the challenges faced by busy everyday cooks to get dinner on the table. Given how difficult cooking fresh mashed potatoes is, it makes perfect sense that reheating leftover mashed potatoes would be a challenge. Add some other toppings. Start with about 1/2c liquid for every 4 cups of potatoes. Cover the potatoes and stir them occasionally until they are completely warmed through and smooth. 3 Cook potatoes in the air fryer. Waxy potatoes like Yukon golds contain more amylopectin. Enjoy! var slotId = 'div-gpt-ad-kitchenous_com-box-3-0'; If you master the reheating technique, you could save the remnants of creamy potatoes just like what you do with turkey or other meat that was the main game. An air fryer is a kitchen appliance that cooks food by circulating hot air around it. Experts say that reheated mashed potatoes can be good up to three days maximum, but rather dont stretch the boundaries and risks. Some starch is removed from the potatoes after theyve been cut by soaking them in a solution of cornstarch and water. Preheat the air fryer to 400 degrees F and spray the air fryer basket with olive oil spray. Sharing of our recipes is both encouraged and appreciated via the social share buttons. Here are some useful leftovers hacks. Many of you may be wondering if you can just reheat some mashed potatoes that have been cooked, but the answer is YES! You do not want it to collapse, but you do not want it to fall out of place. Then, pop them in the oven, covered, for about 15-20 minutes, or until warmed through. And it turns out, the best way to do that is by managing the temperature. Air fryer mashed potato cakes are a fun and easy way to enjoy your favorite comfort food. To increase the flavor or make them more interesting, for example, you can combine different ingredients. Place in the air fryer for 25 minutes at 400 degrees F. Check after 25 minutes to see if they are fork-tender. You can reheat mashed potatoes in the instant pot, using the same system that you are using to reheat mashed potatoes in the air fryer. Place frozen or thawed potatoes in a covered oven-safe dish and heat in a 350 F oven for 20 to 30 minutes, stirring occasionally, until heated through. Microwave. RELATED: How to Freeze and Thaw Mashed Potatoes. The microwave is by far the quickest method for reheating mashed potatoes, but it is also the trickiest method to get right. Be sure to label the bags with the date and amount of potatoes in each one. Heat them for at least eight to ten minutes on low, stirring at least once a minute to keep them from sticking to the saucepan. She can usually be found researching global cuisines, at the farmers market, doing yoga, or looking up new places to travel to. Can You Reheat Mashed Potatoes The Next Day? Cover the dish to keep in some of the steam, and heat them on 50 percent power for about 5 minutes, stirring occasionally. Regardless of which method you choose, youll want to add a bit of milk or cream (or even broth!) You can reheat mashed potatoes without drying them out or causing them to become sticky by following these instructions. Please read our disclosure policy. They thicken, and tend to form a solid mass. Then repeat the steps above, mixing the milk and butter in once theyre out of the oven and warmed through. Repeat until you use up all the mashed potatoes. When it comes to air fryers, one of the most popular things to cook is potatoes. Fill the bottom pot with water. On the outside, the potatoes are crispy, but on the inside, they are fluffy and crispy. We can discuss whether a classic oven is still a better solution, but this kitchen appliance will also be just fine. When these starches cant take in too much water, they cant rupture, which means they wont turn to glue, even under high temperatures. Can I Make Mashed Potatoes Ahead & Reheat? window.ezoSTPixelAdd(slotId, 'adsensetype', 1); When it is well heated, remove it from the pan and serve immediately.if(typeof ez_ad_units != 'undefined'){ez_ad_units.push([[300,250],'kitchenous_com-large-mobile-banner-1','ezslot_12',112,'0','0'])};__ez_fad_position('div-gpt-ad-kitchenous_com-large-mobile-banner-1-0');if(typeof ez_ad_units != 'undefined'){ez_ad_units.push([[300,250],'kitchenous_com-large-mobile-banner-1','ezslot_13',112,'0','1'])};__ez_fad_position('div-gpt-ad-kitchenous_com-large-mobile-banner-1-0_1'); .large-mobile-banner-1-multi-112{border:none !important;display:block !important;float:none !important;line-height:0px;margin-bottom:7px !important;margin-left:auto !important;margin-right:auto !important;margin-top:7px !important;max-width:100% !important;min-height:250px;padding:0;text-align:center !important;}. Reheating on the stovetop can cause mashed potatoes to stick to the bottom of the pot. To reheat mashed potatoes on the stove: Add a bit of butter, milk, or cream for extra moisture. If you have a really full pan, they might need a little bit more time. Too much heat and youll dry your potatoes out. Either way will work, although chives and parsley might lose their bright green color in the freezer. With our methods, you can intentionally make ahead mashed potatoes for two days. See below for some of the possibilities. This method produces a mashed potato with a little bit of a crisp to it and we cant get enough! If youre in the midst of holiday dinner chaos, then you know exactly what Im talking about. If you have a considerable amount of leftover potatoes, we suggest you divide them into two or even three portions for heating. Why does that happen in the first place? While warm, the cooked starches have high viscosity, which means it will be smooth and creamy. ins.className = 'adsbygoogle ezasloaded'; Larger types of potatoes may need over 30 minutes. Peel and quarter the potatoes before par-boiling them in a saucepan of already boiling, salted water for 15 minutes. Another great method for reheating mashed potatoes is in the slow cooker. One way is to add garlic and onion to the mashed potatoes and then fry them in a pan. Then, once theyre warm, stir in some warm milk and melted butter. Alternatively, you can prolong their shelf life by refrigerating or freezing them. When heated using dry heat, like when you put bread in a toaster, these starches undergo dextrinization: the starches turn brown and convert to sugar. Add milk with butter and mix well or use meat roasting sauce. These cakes are made with mashed potatoes, cheese, and bacon, and are then fried in the air fryer until golden and crispy. Stir them and then continue to heat in 1-minute intervals until . 2. Use your spoon or spatula to stir the potatoes often but gently to allow even heating and a consistent result. The microwave is a more ideal method if you are reheating single-serve portions rather than a large batch of mashed potatoes. Like most leftovers, mashed potatoes are good for around 3 to 5 days when stored in an airtight container in the fridge. So, rather lower the temperature and heat the meal more slowly. You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. Cook the spuds too long and you end up with sticky mashed potatoes. Copying and/or pasting full recipes to any social media channel or onto your own website is strictly prohibited. They are also much more convenient to make than store-bought items and only take a few minutes to make. The microwave can also be used to cook mashed potatoes that youve made ahead of time. 3. Oven: Reheat the potatoes, thawed or straight from the freezer, in a covered dish at 350F for about 30 minutes, or until the potatoes are completely heated through. The four methods below were designed to keep your leftover potatoes moist while they reheat without allowing them to overheat. In their natural state, these starch molecules have a crystalline structure. This Technique Will Keep Them Smooth and Creamy. Meanwhile, add your potatoes to a bowl and drizzle with oil, salt, pepper, and garlic powder. Stir, taste for heat, and repeat as necessary, heating for 60 seconds at a time, stirring in between, until you achieve the right temperature. Content and photographs are copyright protected. Toss to fully coat. Preheat air fryer to 400 degrees Fahrenheit. Select the Steam button and set it to high for 5 minutes. If your cake is too wet, it could contain insufficient flour. Rather, therefore, invest a little effort and use shorter cycles.if(typeof ez_ad_units != 'undefined'){ez_ad_units.push([[300,250],'kitchenous_com-leader-1','ezslot_10',111,'0','0'])};__ez_fad_position('div-gpt-ad-kitchenous_com-leader-1-0');if(typeof ez_ad_units != 'undefined'){ez_ad_units.push([[300,250],'kitchenous_com-leader-1','ezslot_11',111,'0','1'])};__ez_fad_position('div-gpt-ad-kitchenous_com-leader-1-0_1'); .leader-1-multi-111{border:none !important;display:block !important;float:none !important;line-height:0px;margin-bottom:7px !important;margin-left:auto !important;margin-right:auto !important;margin-top:7px !important;max-width:100% !important;min-height:250px;padding:0;text-align:center !important;}. Transfer the potatoes into a 8x8-inch baking dish and spread into an even layer. STEP TWO: Bring the water to a boil and cook the potatoes until fork tender, about 15-20 minutes. Stovetop method: Empty the cold mashed potatoes into a medium saucepan or Dutch oven and set over low heat. These Air Fryer Mashed Potatoes are rich, creamy, and a cinch to make. Add in your other leftovers to make a bubble and squeak or top them with poached eggs. It is best to store leftover mashed potatoes in a covered container to avoid them from becoming spoiled. It's Your Microwave. Dont worry if you dont have the time or means to heat your leftover potatoes in the oven. You can use this same basic method to cook mashed potatoes youve made ahead of time. Determine the amount yourself, depending on how much leftover potatoes you have. Meanwhile, add your potatoes to a bowl and drizzle with oil, salt, pepper, and garlic powder. Roast potatoes can be reheated in an oven at 400 degrees Fahrenheit for about 20 minutes. Certainly yes. Quick & Easy: How To Freeze Broccoli With Cheese Sauce For A Nutritious Meal! Adjust seasonings and enjoy! With this recipe, you can make your own batch of Air Fryer Creamy Mashed Potatoes. (adsbygoogle = window.adsbygoogle || []).push({}); Cook. Make a delicious potato cake or make a one-pot sausage casserole. They're perfect for busy weeknights and the holidays, and when it comes to customizations, anything goes. It is best to choose Idaho potatoes or Yukon gold potatoes. Starchy or mealy potatoes like russet potatoes have more amylose than amylopectin, so they are more prone to gelatinization. But to keep your potatoes from turning to glue, youll also need to add extra liquid and oil. If they are not fork-tender, wrap them back up and cook for an additional 5 minutes. Cook the onions until they are golden brown, about 4 to 5 minutes per side, with paper towels to drain them. Heres how you canreheat the rest of your Thanksgiving leftovers so they taste as just as good as the day you made them! Choose waxy varieties such as red potatoes and Yukon Golds. To reheat the potatoes, keep an eye on them and add more dairy as needed, as they may take 30 minutes to reheat completely. So insert the air fryer (or Ninja Food!). but depending on what were serving, we love all kinds of variations! 31 Best Beef Crock Pot Recipes that Are Family-friendly, 20 Best Crock Pot Casserole Recipes That Are So Tasty, 30 Easy Ground Beef Crock Pot Recipes that You Can Make, 25 Best Vegetarian Crock Pot Recipes That Are Easy to Make, 4 Best Ways To Reheat Turkey to Get Juicy Meat, 19 Best Pork Shoulder Crock Pot Recipes to Get You Through, 18 Best Beef Stew Crock Pot Recipes for Easy Meals All Year, Step 2: Add Some Moisture to your Potatoes, Step 3: Bake Mashed Potatoes for 20 Minutes, Step 1: Prepare the Mashed Potatoes for Reheating, Step 2: Heat the Mashed Potatoes with Constant Stirring, Step 1: Add Liquid to the Mashed Potatoes, Step 2: Put in a Microwave Bowl and Cover, Step 3: Use Multiple Short Warm-up Intervals, Warming Up Mashed Potatoes Using An Air Fryer, Step 1: Place the cold mashed potatoes in the baking pan, 11 Best Orgeat Syrup Substitutes to Save Happy Hour, 20 Best Rice Substitutes: Low Carb, High Protein and Fiber, 9 Best Sherry Vinegar Substitutes for the Home Cook, 10 Best Sriracha Substitutes to Spice Things Up, 20 Best Steak Crock Pot Recipes for Easy Delicious Meals. They are golden and crunchy, with a soft interior. Use it to melt about two tbsps of butter. When it comes to the selection of potato varieties in this recipe, it is critical to choose the right variety. Despite the fact that boxed mashed potatoes can be delicious, it is best to make mashed potatoes from scratch. Place the potatoes on a piece of tin foil. Step 2: Add Some Moisture to your Potatoes You should not overmix or the cake will be difficult. The addition of salt and fat to mashed potatoes helps prevent the starches in them from absorbing too much water. Your email address will not be published. It would be best to use it in a day or two. The directions below, which are similar to reheating stuffing in the microwave, work well in most situations. If you Blanch the potato sticks for 4 minutes before cooking them in the air fryer, the fries will become just as crisp on the outside as they are on the inside, but the interior will remain moist and tender. On the stove: Add mashed potatoes, milk, and butter to a large saucepan over low heat. Give them a stir and make sure theyre hot. While we love the microwave for reheating many sides, if you have lots of mashed potatoes, it can be less than ideal. ins.style.minWidth = container.attributes.ezaw.value + 'px'; That being said, we do turn to the microwave since its quick! So, if you want to make your mashed potatoes even better, add an egg. Air frying mashed potatoes is the best way to reheat them because it gives them a crispy, golden exterior while still keeping the potatoes nice and fluffy on the inside. It might even turn out to be very tough. Once the air fryer is preheated, lift the foil and potatoes into the basket. The right amount of heat gives you smooth, creamy potatoes. Can you heat mashed potatoes in an air fryer? All leftovers should be properly stored and reheated to a temperature of 165 degrees Fahrenheit. If you refrigerated your mashed potatoes in an oven-safe casserole dish, you should let them stand on the counter for at least 20 minutes before baking them. Preheat the air fryer to high temperature for 40 to 50 minutes, depending on the size of the potatoes. The Best Tool for the Job? Cover the pan with the lid. Remember that nothing with leftover potatoes should be done at a excessively high temperature. How to Freeze the 10 Most Common Leftovers, Bought Too Much? 4. So, dont skimp on the creaminess. var lo = new MutationObserver(window.ezaslEvent); Close the air fryer basket and cook the potatoes for 11-13 minutes. To reheat mashed potatoes in the microwave: Place your potatoes in a microwave-safe bowl. The best way to reheat mashed potatoes is to heat them covered in the oven at 350 degrees with extra milk and butter. For microwave heating, the pan must be covered to retain moisture and create steam that will heat the potatoes. You can do so. But with leftovers, the starches cool fully and are stored for a period of time. Remove frozen potatoes from the bag and place in a microwave-safe dish. var container = document.getElementById(slotId); Your potatoes will be creamy rather than fluffy, but that's not a bad thing. To begin, bake the air fryer at 400 degrees F (200 degrees C). The best way to store leftover mashed potatoes is in an oven-safe dish with a tight-fitting lid placed in the fridge. If youd immediately turn on the microwave for 5 minutes, you would get unevenly heated and not so tasty potatoes. Add your cream cheese and butter. Instructions. Get daily tips and expert advice to help you take your cooking skills to the next level. To ensure a perfect coating, make sure to blanche them first. window.ezoSTPixelAdd(slotId, 'stat_source_id', 44); Too much moisture and theyll turn to glue. Its important to know how to reheat mashed potatoes so you can enjoy them just the same the next day! Its really not a safe decision. var slotId = 'div-gpt-ad-kitchenous_com-box-3-0_1'; This circulation of hot air makes the food crispy on the outside and cooked through on the inside. Youll also want to make sure you heat them slowly so they keep their creamy consistency. That said, if youre using larger potatoes you may want to peel them, if thats what you prefer. Easy to follow, tried, tested and loved! STEP FOUR: Drain the potatoes, then use a fork to smash them slightly. Anyway, since you are heating the potatoes in a pan, you will need grease, little butter, or oil to do the job.if(typeof ez_ad_units != 'undefined'){ez_ad_units.push([[300,250],'kitchenous_com-banner-1','ezslot_1',109,'0','0'])};__ez_fad_position('div-gpt-ad-kitchenous_com-banner-1-0');if(typeof ez_ad_units != 'undefined'){ez_ad_units.push([[300,250],'kitchenous_com-banner-1','ezslot_2',109,'0','1'])};__ez_fad_position('div-gpt-ad-kitchenous_com-banner-1-0_1'); .banner-1-multi-109{border:none !important;display:block !important;float:none !important;line-height:0px;margin-bottom:7px !important;margin-left:auto !important;margin-right:auto !important;margin-top:7px !important;max-width:100% !important;min-height:250px;padding:0;text-align:center !important;}.

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